Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, quick can-asian noodles. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Quick Can-Asian Noodles is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Quick Can-Asian Noodles is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have quick can-asian noodles using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick Can-Asian Noodles:
- Make ready 1 pkg Fresh chow mein noodles
- Get 1 medium red bell pepper, sliced thin
- Get 1 large carrot, shaved or sliced thin
- Take 1 zucchini, sliced thin
- Prepare 2 chicken breast, sliced or diced (seasoned with basil, S&P)
- Get 2 green onions, chopped
- Prepare Sauce
- Prepare 1/4 cup soya sauce
- Make ready Just shy of 1/4 chicken stock
- Prepare 2 tbsp water
- Prepare 1 tbsp brown sugar
- Get 2 tsp hoisin
- Take 1 tsp sriracha
- Get 1/2 a green onion that you chopped for above recipe
Step by Step to make Quick Can-Asian Noodles:
- Boil noodles super quick… drop in boiling water for 2-3min then remove and set aside
- In screaming hot wok, add 1 tbsp olive oil and brown/cook chicken
- Add all your vegetables and stirfry for 2 min. Add 1/4 of your sauce to the veg.
- Add the noodles, then pour remaining sauce over everything and toss together.
- Serve immediately with diced green onions for garnish♡ and squeeze of lime
So that is going to wrap this up for this exceptional food quick can-asian noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to quick can-asian noodles cooking. Go on get cooking!
