Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stuffed french bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Stuffed French Bread is one of the most popular of recent viral meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Stuffed French Bread is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook stuffed french bread using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffed French Bread:
- Prepare 1 1/2 lb ground beef
- Get 1 frozen broccoli
- Take 1 can cream of mushroom soup
- Make ready 1 grated cheddar cheese
- Get 1 loaf french bread
Step by Step to make Stuffed French Bread:
- Cut in two length-wise the loaf of French bread, and hollow out to make a shell.
- Cook the hamburger on the stove using whatever seasonings you prefer. Do not strain fat. Add the broccoli to the pan and cook it through.
- Stir the mushroom soup into the beef and broccoli. (the soup is concentrated- don't add water or milk)
- Line the bread with grated cheese, dump in the hamburger mixture, top with more cheese then cover with the bread lid.
- Wrap in tin foil and place on a cookie sheet. Bake for 25-30 minutes at 350°F.
So that’s going to wrap this up with this exceptional food stuffed french bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to stuffed french bread cooking. Go on get cooking!
