Lebanese Ema Soup
Lebanese Ema Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, lebanese ema soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lebanese Ema Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Lebanese Ema Soup is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have lebanese ema soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lebanese Ema Soup:
  1. Take 1/2 cup rice
  2. Make ready 1/2 cup vermicelli
  3. Get 2 tablespoons vegetable oil
  4. Take 1 tablespoon tomato paste, dissolved in 1/2 cup water
  5. Prepare For the kafta meatballs:
  6. Get 500 g very finely ground beef, or lamb
  7. Prepare 1 small onion, finely chopped
  8. Take 1/2 cup fresh parsley, chopped
  9. Get 1/4 teaspoon allspice
  10. Take 1/4 teaspoon black pepper
  11. Take 1/2 teaspoon salt
  12. Prepare 1/4 cup vegetable oil for frying
Instructions to make Lebanese Ema Soup:
  1. To prepare the meatballs: mix all the ingredients together, except the vegetable oil. Knead well.
  2. Process the kafta mixture in a food processor until well combined.
  3. Divide the kafta into marble-sized balls.
  4. In a deep skillet, heat vegetable oil and fry the kafta balls until they start turning brown. Remove on a plate and set aside.
  5. In a saucepan, bring to a boil 1 liter of water. Add in the fried kafta meatballs, tomato paste, rice and vermicelli. Cook until the rice is done.
  6. Serve hot.

So that’s going to wrap it up with this special food lebanese ema soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to lebanese ema soup cooking. Go on get cooking!