Mandys Christmas soup
Mandys Christmas soup

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, mandys christmas soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

I have no life xD I wanted to share something from my culture with you all :) Another video similar to this one coming some time later today. The Voice Males performing an expansion of Richard C. So good, even Santa will want a bite.

Mandys Christmas soup is one of the most favored of current viral foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mandys Christmas soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have mandys christmas soup using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mandys Christmas soup:
  1. Make ready 4 tbsp oil
  2. Get 2 lb turkey (i'm using leftovers from christmas)
  3. Make ready 2 lb ham (using leftover from christmas dinner)
  4. Make ready 3 cubes vegetable /or chicken stock/bullion
  5. Take 3 large carrots, peeled and chopped into chunks or slices
  6. Take 2 large onion, chopped
  7. Prepare 4 stick celery, washed and chopped
  8. Prepare 2 tbsp each of fresh thyme, sage and parsley
  9. Get 2 dry bay leaves
  10. Take salt and pepper
  11. Prepare 100 grams soften butter
  12. Prepare 100 grams plain flour
  13. Prepare 5 pints cold water
  14. Take 2 cup frozen peas

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Steps to make Mandys Christmas soup:
  1. Chop turkey, ham, carrots, onions, celery and fresh herbs - - https://cookpad.com/us/recipes/426434-mandys-boiled-ham
  2. In a large stock pot add 4 tablespoons of oil gently heat. Add chopped veg and saute for 5 minutes.
  3. Add fresh herbs and bay leaves saute for 2 minutes
  4. Add stock cubes, turkey and ham. Cover with water and bring to a boil.
  5. In a small bowl blend butter and flour into a roux to thicken soup once veg is cooked to fork tender (10 minutes)
  6. Gradually add some for the roux and cook until u get the thickness u like. You may need more or less it's Ur choice. (keep stirring until the roux blends into soup)
  7. Add two cups of frozen peas, season with salt and pepper, cooking for a further 5 minutes then serve with some crusty brown soda bread - - https://cookpad.com/us/recipes/354442-mandys-grandmothers-famous-irish-brown-soda-bread

This soup is a fall and winter wonder that takes full advantage of my favorite sausage in the world Without fail, I make this Christmas Soup for the holidays every year. In other words, it's a tradition. Christmas soup recipes include truffle-infused French onion soup and smoky butternut squash Christmas Soup Recipes. this link is to an external site that may or may not meet accessibility. Download Christmas soup stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Laddle the soup into bowls and serve.

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