Slow Cooker Nacho Potato Soup
Slow Cooker Nacho Potato Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, slow cooker nacho potato soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Nacho Potato Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Slow Cooker Nacho Potato Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker nacho potato soup using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Nacho Potato Soup:
  1. Prepare Soup
  2. Get 1/4 White Onion
  3. Take 1 Green Tomato
  4. Make ready 1 Jalapeno Pepper
  5. Prepare 1 Green Pepper
  6. Take 1 tsp Salt
  7. Take 1/4 tsp Ground Black Pepper
  8. Prepare 2 Russet Potatoes
  9. Get 1 tbsp Smoked Paprika
  10. Make ready 3 Bay Leaves
  11. Get 2 tsp Dried Rosemary
  12. Make ready 1 1/2 tsp Salt
  13. Get 2 cup Vegetable Stock
  14. Take 3 cup Milk
  15. Make ready 1/4 cup Salted Butter
  16. Make ready 2 cup Shredded Cheddar Cheese
  17. Get Slurry
  18. Prepare 3 tbsp Cornstarch
  19. Make ready 1/3 cup Cold Water
Steps to make Slow Cooker Nacho Potato Soup:
  1. Dice onion, green tomato, jalapeno, and green pepper. Add to medium nonstick skillet with teaspoon of salt and ground black pepper. Cover and cook over medium heat for 15 minutes stirring occasionally.
  2. Meanwhile, peel potatoes and cut into 1-inch cubes.
  3. Transfer cooked onion mixture to slow cooker, along with the remainder of the soup ingredients, EXCEPT cheese. Cover and cook on high for 5-6 hours.
  4. When cooked, add cheddar cheese to soup and stir until fully melted.
  5. Make a slurry by stirring together the cornstarch and water in a separate cup/bowl. Add gradually to the soup until you reach the desired thickness. You may or may not use all of the slurry.

So that’s going to wrap it up with this exceptional food slow cooker nacho potato soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to slow cooker nacho potato soup cooking. Go on get cooking!