Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fish supreme. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fish supreme is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Fish supreme is something that I’ve loved my entire life. They are nice and they look fantastic.
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To begin with this recipe, we must first prepare a few ingredients. You can cook fish supreme using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish supreme:
- Take 11/2 pounds halibut or white fish
- Get 1/2 cup mushrooms
- Get 1 cup bread crumbs
- Get 4 eggs
- Prepare Red pepper
- Prepare 1 pint cream
- Make ready 1/2 cup butter
- Get 11/2 teaspoons salt
- Get 1/2 teaspoon pepper
- Take Onion seasoning
- Take Celery salt
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Steps to make Fish supreme:
- Remove bones and skin of fish and pound, rub through strainer.
- Cook bread crumbs and cream in double boiler 10 minutes, add butter, seasoning. Let cool.
- When cold, add fish and beat thoroughly.
- Add well-beaten eggs and place in buttered ring mold.
- Set mold in deep pan with hot water 1 inch of top. Cover with wax paper. Bake in moderate oven 45 minutes.
Photo "Fish Supreme with Vegetables" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. Place fish in an oven-proof dish or individual dishes. To rice, add frozen vegetables and pesto. The term supreme (also spelled suprême) used in cooking and culinary arts refers to the best part of the food.
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