Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, my grandma's chicken noodle soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My grandma's chicken noodle soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. My grandma's chicken noodle soup is something which I have loved my whole life. They are nice and they look fantastic.
This savory, homemade chicken noodle soup made with chicken broth, egg noodles, vegetables, and chicken is a real people pleaser. If you love Chicken Noodle soup you will love this video. This Chicken noodle soup is a family favorite at Grandma Brenda's house.
To get started with this recipe, we must first prepare a few ingredients. You can cook my grandma's chicken noodle soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My grandma's chicken noodle soup:
- Make ready 1 chicken broth
- Take 1 chicken breast with rib meat
- Take 2 carrots
- Take 2 celery sticks
- Get 1/4 cup of fresh cilantro
- Take 1/4 cup of curly fresh parsley
- Get 1 pepper salt to taste
- Make ready 4 can of cream of chicken
- Get 2 cup of noodles
- Prepare 2 table spoons of sour cream.
- Prepare 1 half an onion
I have adapted my grandma's chicken noodle soup I grew up eating in Ukraine to an Instant Pot. This soup is wonderful on a cold day or when feeling the need for comfort food. It is quick and easy to make. I adapted it slightly from a book called All American Low Fat Cooking.
Instructions to make My grandma's chicken noodle soup:
- Add 2 cups of water , than 2 cups of chicken broth. Cut your fresh cilantro and fresh parsley, and half onion add them to the pot let it start boiling than dice your chicken add chicken to the pot let it boil for 10 min. Add your carrots, celery, pepper and salt. Let it boil for 15 min or till carrots seems to be half done.
- Now add your noodles and your 4 cans of cream of chicken stir really good. I used these noodles this time. But Usually i use spaghetti noodles, kids love those better I know I did when my grandma made this when I was a kid.
- If everything is cooked add 2 table spoons of sour cream. If you want it more liquid add more chicken broth and water let it boil for about 15 min and stir constantly, if your noodles are done. It's ready just give it a small taste if you prefer more salt add a little more and minced some fresh cilantro at the end add it on top stir and cover it for 5 min and serve.
Make great soup just like the old days! Canned broth, diced tomatoes and frozen sweet peas lend to its convenience. This recipe for grandma's chicken soup from scratch is from our treasured family recipes. Cold-busting, flavor-packed homemade chicken soup recipe. We usually make chicken and rice soup because gluten free noodles tend to get pretty mushy.
So that is going to wrap this up with this special food my grandma's chicken noodle soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to my grandma's chicken noodle soup cooking. Go on get cooking!
