Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, asian salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Asian Salad is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Asian Salad is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asian salad using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Asian Salad:
- Take 4 cups broccoli slaw
- Make ready 2 (3 oz.) packages beef ramen soup, broken up
- Take 1/4 cup sugar
- Prepare 1/2 cup vegetable oil
- Make ready 1/4 cup white vinegar
- Take 1/2 cup sliced almonds
- Get 1/2 cup sunflower seeds
Steps to make Asian Salad:
- In a saucepan, bring the seasoning packets from the ramen noodles, sugar, vegetable oil and vinegar to a boil until sugar is completely dissolved. Let dressing cool in the refrigerator (over night if possible).
- Mix together remaining ingredients, including the broken up ramen.
- Pour dressing over the salad once ready to serve
So that’s going to wrap this up with this exceptional food asian salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to asian salad cooking. Go on get cooking!
