Bulgarian Yogurt Soup (Tarator)
Bulgarian Yogurt Soup (Tarator)

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bulgarian yogurt soup (tarator). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bulgarian Yogurt Soup (Tarator) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Bulgarian Yogurt Soup (Tarator) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have bulgarian yogurt soup (tarator) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bulgarian Yogurt Soup (Tarator):
  1. Get 500 grams Natural Yogurt
  2. Get 1 Cucumber
  3. Prepare 1/2 bunch Dill
  4. Take 4 clove Garlic
  5. Make ready 1 1/2 tbsp Olive or sunflower oil
  6. Take 1 cup Cold water
  7. Take Salt
Steps to make Bulgarian Yogurt Soup (Tarator):
  1. Peel the cucumber and grate it into a large bowl.Peel and crush the garlic cloves in the bowl. Chop the dill and add to the bowl as well. Season with the olive oil and salt to taste.
  2. Shake the pot of yogurt before opening it as you are making a cocktail out of it and pour it into the bowl.
  3. Stir the mixture well with a fork.
  4. Stir in the cup of cold water until mixed and refrigerate for about 15 to 20 min.
  5. Enjoy! :)

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