Mike's Creamy Sockeye Salmon Bagel Spread
Mike's Creamy Sockeye Salmon Bagel Spread

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mike's creamy sockeye salmon bagel spread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Creamy Sockeye Salmon Bagel Spread is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Mike's Creamy Sockeye Salmon Bagel Spread is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have mike's creamy sockeye salmon bagel spread using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mike's Creamy Sockeye Salmon Bagel Spread:
  1. Make ready ● For The Salmon
  2. Make ready 2 Pounds Sockeye Salmon Filets [steamed - check for any bones]
  3. Take 1 tbsp Lemon Pepper
  4. Make ready 1/2 Cube Salted Butter
  5. Take 1 tbsp Fresh Dill
  6. Take 1 tsp Granulated Garlic
  7. Prepare 1 tsp Granulated Onion
  8. Take 1 Cup White Wine
  9. Make ready 1/2 Cube Salted Butter
  10. Make ready 1/2 tsp Fresh Ground Black Pepper
  11. Take ● For The Dip
  12. Make ready 3 (8 oz) Packages Philadelphia Cream Cheese [room temp]
  13. Make ready 1/2 Cup Sour Cream
  14. Make ready 1 Small Red Onion [fine minced]
  15. Prepare 1 tbsp Minced Garlic
  16. Get 1 tbsp Horseradish
  17. Take 1/2 Cup Green Onions [sliced]
  18. Make ready Squeeze Of 1/4 Fresh Lemon
  19. Prepare 2 tbsp Capers
  20. Take 3 Drops Hickory Smoke [optional]
Instructions to make Mike's Creamy Sockeye Salmon Bagel Spread:
  1. Add all ingredients in the Salmon section in a skillet. Steam your fish with a tight fitting lid for 20 minutes. No need to flip fillets.
  2. Drain fish on paper towels. Remove skin. Fork feather fish. Check for any bones. Chop any vegetables and mix everything together well in the ● Dip section. Chill for 1 hour and serve on toasted bagels. Or, with fresh crispy vegetables to the side.
  3. Garnish with fresh chives and lemon wedges. Enjoy!

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