Gyoza Chicken Soup
Gyoza Chicken Soup

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, gyoza chicken soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Gyoza Chicken Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Gyoza Chicken Soup is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook gyoza chicken soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Gyoza Chicken Soup:
  1. Prepare Steamed gyoza (see other recipe Gyoza)
  2. Prepare 1 bundle udon (90 g)
  3. Get 6 cups water for cooking noodles
  4. Make ready 6 cups chicken broth
  5. Make ready 1 inch ginger (thinkly sliced)
  6. Make ready 100 g spinach or as many as you like
  7. Get 1/4 cup shiitake mushrooms (I used dried shiitake)
  8. Take Pinch black pepper
  9. Make ready to taste Salt
  10. Prepare 1 tsp toasted sesame oil
  11. Prepare 1 tsp soy sauce
  12. Take 1/4 cup chopped celery
  13. Take 1 green onion for garnish
Step by Step to make Gyoza Chicken Soup:
  1. Cook udon in boiling water according to package instruction. Set aside.
  2. In a cooking pot, add broth, ginger, pepper, salt, soy sauce and sesame oil and bring to a boil.
  3. Add chopped celery and boil for another 3 mins.
  4. Add spinach to blanch on soup for 1 minute or according to cooking preference.
  5. Arrange ingredients in a bowl with udon, garnish with green onions, add steamed gyoza and serve hot.

So that is going to wrap it up for this exceptional food gyoza chicken soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to gyoza chicken soup cooking. Go on get cooking!