Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, roast salmon with salsa. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Roast Salmon with Salsa is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Roast Salmon with Salsa is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have roast salmon with salsa using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Roast Salmon with Salsa:
- Prepare 2 medium plum tomatoes, chopped
- Prepare 1 small onion, chopped
- Take 1 clove garlic, peeled
- Take 1 jalapeno, seeded and chopped
- Make ready 2 tsp cider vinegar
- Make ready 1 tsp chili powder
- Get 1/2 tsp ground cumin
- Make ready 1/2 tsp salt
- Take 2-4 dashes hot sauce
- Prepare 1-1/2 lbs salmon, skinned and cut into 6 portions
Step by Step to make Roast Salmon with Salsa:
- Preheat oven to 400°F.
- Place all ingredients except salmon into food processor, chop until finely diced and uniform.
- Place salmon in large roasting pan and spoon salsa on top.
- Roast salmon until flaky on outside but still pink inside, about 15 min.
So that is going to wrap it up for this exceptional food roast salmon with salsa recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to roast salmon with salsa cooking. Go on get cooking!
