Sausage, Kale, and Potato Soup
Sausage, Kale, and Potato Soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sausage, kale, and potato soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sausage, kale, and potatoes give a creamy Italian-inspired soup a hearty, rich flavor. Reviews for: Photos of Sausage, Potato and Kale Soup. Creamy and comforting soup made with flavorful kielbasa, tender potatoes and nourishing kale.

Sausage, Kale, and Potato Soup is one of the most popular of current viral meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Sausage, Kale, and Potato Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sausage, kale, and potato soup using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sausage, Kale, and Potato Soup:
  1. Make ready 4 slice bacon
  2. Make ready 1 lb bulk sausage (We like hot)
  3. Take 1 large onion, chopped
  4. Get 1 1/2 tsp crushed red pepper
  5. Prepare 3 medium potatoes
  6. Make ready 1 clove garlic, minced
  7. Get 1 quart chicken broth
  8. Prepare 1 bunch kale
  9. Get 1 cup heavy cream

Don't worry if they're falling apart; you don't want big, firm chunks of potatoes in the soup. Stir all this together, then add a splash of heavy cream because you're a rebel and you want a last-minute burst of richness. I love that this soup uses both kale and sweet potatoes, it's the perfect fall combo. And the sausage just makes things fast since it's pre-cooked and it This soup is like the fall spin on this other recipe I shared.

Steps to make Sausage, Kale, and Potato Soup:
  1. Sauté bacon until crisp in large skillet. (You can achieve crisper bacon when cooking at lower temperature.)
  2. Peel and chop onion while bacon cooks
  3. Drain bacon on paper towel. Drain bacon grease from pan.
  4. Fry sausage and crushed red pepper in same pan until done.
  5. Peel potatoes and slice into 1/4" slices while sausage fries. (I like to rinse my potatoes after slicing so starch doesn't float on top of the soup)
  6. Drain sausage well, you may rinse it in a sieve if desired. Drain. all but 1 Tbsp. grease from pan.
  7. Crumble bacon into large soup pot add sausage, potatoes, and chicken broth. Cook on medium heat
  8. Sauté onion and garlic in sausage grease. When limp add to soup mixture.
  9. Wash greens thoroughly and coarsely chop. Add to soup and cook until greens are to your liking.
  10. Add heavy cream and serve.

It has an entirely different almost unexpected flavor, which is nice though to switch thing up. If you're looking for a hearty soup to fill out your meal plan, look no further than this sausage, sweet potato, and kale variety. Though kale probably originated in the dry heat of the Mediterranean, it became a fixture in the kitchens of northern Europe. But having spent five winters in Provincetown, Mass., where the Portuguese eat their kale with sausage or fish, I grew to like mine similar to theirs: slow-simmered in bacon or. Potatoes, Italian sausage, and nutritious kale get together in this yummy soup.

So that’s going to wrap it up for this special food sausage, kale, and potato soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to sausage, kale, and potato soup cooking. Go on get cooking!