Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, italian noodle soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Italian Noodle Soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Italian Noodle Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have italian noodle soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Noodle Soup:
- Take 4 cup Chicken or Vegetable Broth
- Make ready 12 oz Fettuccine Noodles (or another noodle type)
- Get 8 oz Spinach
- Get 3 can Diced Tomatoes (15 oz. cans), Not Drained
- Get 1 Onion, Chopped
- Get 5 clove Garlic
- Prepare 1/2 tbsp Dried Basil
- Get 1/2 tbsp Dried Oregano
- Prepare 1 tsp Red Pepper Flakes
- Get OPTIONAL:
- Prepare 1 lb Ground Beef
Step by Step to make Italian Noodle Soup:
- If you are adding ground beef, brown it first and drain fat.
- Put broth in a large soup pot, heat until bubbling.
- Add in all other ingredients (break noodles in half to fit in pot) and cook until noodles are al dente (cooked).
- Serve hot with French bread!
So that’s going to wrap this up with this exceptional food italian noodle soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to italian noodle soup cooking. Go on get cooking!
