Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fried salmon patties. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fried Salmon Patties is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Fried Salmon Patties is something which I’ve loved my whole life. They are fine and they look wonderful.
Tonight we are opening a can of Double Q Pink Salmon and using my Fried Salmon Pattie recipe from our Volume One Cookbook! Drain and reserve liquid from salmon. Mix egg, onion, bread crumbs and salmon together.
To begin with this particular recipe, we have to first prepare a few components. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Salmon Patties:
- Get 2 cans canned salmon
- Get 1/2 cup crushed seasoned crackers or chips (your choice)
- Prepare 1 egg
- Prepare 1.5 cups cooking oil
- Make ready 1 tablespoon crushed garlic
- Make ready 1 dash garlic pepper seasoning
Once shaped, salmon patties generally take about ten minutes to fry. The patties can be fried for approximately five minutes on each side until the patties are browned. Salmon patties are quick and easy. I got this recipe from my son's babysitter many years ago.
Step by Step to make Fried Salmon Patties:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
The mayonnaise helps the patties hold their shape and keeps them from being too. In this easy salmon patties recipe, we dress up the salmon cakes with garlic, dill, bell pepper, paprika, lemon zest, and lemon juice. You could also add parsley, Old Bay seasoning, Worcestershire sauce. The screaming hot part is necessary to get that nice crispy outside. Once they are crispy and golden.
So that is going to wrap it up with this exceptional food fried salmon patties recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to fried salmon patties cooking. Go on get cooking!
