Stir-fry Vegetables Soup Without The Soup
Stir-fry Vegetables Soup Without The Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, stir-fry vegetables soup without the soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Stir-fry Vegetables Soup Without The Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Stir-fry Vegetables Soup Without The Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stir-fry vegetables soup without the soup using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stir-fry Vegetables Soup Without The Soup:
  1. Make ready 1 lb Ground beef
  2. Prepare 1 can Cut green beans
  3. Prepare 1 can whole kernel corn
  4. Get 1 can slice carrots
  5. Prepare 2 small potatoes
  6. Prepare 1 small 0nion
  7. Get 2 dash Lawry's Seasoned Salt
  8. Take 1 dash Mrs Dash
  9. Take 1 black pepper to your taste
  10. Get 1 dash Weber Steak & Chop
  11. Get 1 tbsp red wine vinegar
  12. Prepare 1 tbsp soy sauce
  13. Take 1 add paprika to your taste
  14. Prepare 2 tbsp olive oil, extra virgin
Step by Step to make Stir-fry Vegetables Soup Without The Soup:
  1. Brown ground beef and add Weber Steak &Chop. Pour off stock.
  2. Chop potatoes and onion. Preheat Wok or large skillet
  3. Add olive oil. Brown potatoes and onion
  4. Drain water off vegetables, add to potatoes.
  5. Add rest of seasonings, red wine vinegar
  6. Add ground beef and soy sauce
  7. Enjoy

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