Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade chicken noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Homemade Chicken Noodle Soup is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Homemade Chicken Noodle Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook homemade chicken noodle soup using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Homemade Chicken Noodle Soup:
- Prepare 3 chicken breasts
- Prepare 5 potatoes, peeled & cubed
- Get 5 carrots, peeled & sliced
- Get 2 cups cauliflour, chopped
- Make ready 1 yellow onion, sliced
- Make ready 2 garlic cloves
- Prepare 3 celery sticks, sliced
- Take 1 can whole kernel corn
- Take 32 oz chicken broth
- Prepare 2 tbsp garlic salt
- Get 1 tbsp dried minced onion
- Take 1 tbsp oregano
- Take to taste salt & pepper
- Get 16 oz box elbow macaroni noodles (or whichever you prefer)
Step by Step to make Homemade Chicken Noodle Soup:
- Start off by boiling chicken breasts in a deep soup pot, add garlic cloves. (Don't fill completely with water. Only enough to boil chicken)
- While chicken is boiling, peel potatoes & cube in medium size cubes, set aside. Then peel & slice carrots, celery, onion & cauliflour; set aside until chicken is done boiling.
- When chicken is done boiling, remove the breast from the water, place on a plate to cool down. Then add prepared veggies to the same water used to boil the breasts.
- Once cooled a little, shred chicken with a fork & return chicken back to the pot with veggies.
- Add chicken broth, can of corn (do not drain) & seasonings. Boil for another hour or until veggies are tender.
- While soup is boiling, take this time to boil noodles according to directions on the box, drain & set aside to add later to your own personal bowl of soup. (I do this because I have picky eaters in my house who don't like noodles in their soup) or (if you want) you can add your noodles to the soup the last 10-15 mins. Serve with crackers (optional) & enjoy!
So that’s going to wrap this up for this exceptional food homemade chicken noodle soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to homemade chicken noodle soup cooking. Go on get cooking!
