Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2
Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shrimp and mushroom meat balls in misua noodle soup part 2. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2 is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2 is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook shrimp and mushroom meat balls in misua noodle soup part 2 using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2:
  1. Take Salt and Pepper
  2. Prepare Ground Pork
  3. Prepare 4 tbsp fish sauce 🐟
  4. Take 1/2 sliced carrots 🥕
  5. Take o3 pcs big mushrooms 🍄
  6. Make ready 5 onion leaf 🍃 sliced
  7. Prepare 1 tbsp sugar
  8. Get 1 tbsp soy sauce
  9. Get 1/2 cup garlic
  10. Make ready 1 pack misua noodles 🍜
  11. Take 1 egg 🥚
  12. Get 10 pcs fish balls
  13. Make ready 1 onion sliced
Step by Step to make Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2:
  1. Mixed ground pork, sliced mushrooms, carrots, onion, onion leaf and egg in one container, put soy sauce, sugar, salt and pepper to taste. Create a meat ball
  2. In a pan, fry meat balls for 2-5 minutes. Heat another sauce pan and sauté onion and garlic and add 4 cups of water depending on desired amount of serving let it boil for 5-7 minutes.
  3. Put fried meat balls and fish balls in the sauce pan and let it boil for 5 minutes then add misua noodles. Let it stand for 7-10 minutes then add fish sauce, salt and pepper to taste.
  4. Ready to serve! Enjoy!

So that is going to wrap it up with this special food shrimp and mushroom meat balls in misua noodle soup part 2 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to shrimp and mushroom meat balls in misua noodle soup part 2 cooking. Go on get cooking!