Vegetarian Corn Soup
Vegetarian Corn Soup

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetarian corn soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Vegetarian Corn Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Vegetarian Corn Soup is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegetarian corn soup using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Corn Soup:
  1. Make ready 2 pcs corn
  2. Make ready 6 red dates
  3. Prepare 1 pack chestnut
  4. Make ready 1 pc burdock
  5. Take 2 pcs sweet dates
  6. Prepare Half cup cashew nuts
  7. Make ready 1 little bit of salt
Step by Step to make Vegetarian Corn Soup:
  1. Wash all the veges. Put all in a deep pot and boil it for an hour.

So that is going to wrap it up with this special food vegetarian corn soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to vegetarian corn soup cooking. Go on get cooking!