Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mom’s chicken burritos (bulk). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mom’s chicken burritos (bulk) is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mom’s chicken burritos (bulk) is something that I have loved my whole life.
When the chicken is tender, let it cool for sometime and shred the chicken into bit size pieces. Take one tortilla from the pack; spread a generous amount of chicken salsa filling on it, topped with some chopped lettuce leaves and roll up. Chicken Burrito Recipe for busy people!
To get started with this recipe, we must prepare a few components. You can cook mom’s chicken burritos (bulk) using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mom’s chicken burritos (bulk):
- Make ready cans refrained beans
- Make ready sour cream
- Make ready salsa (mild/medium/hot)
- Prepare shredded cheese
- Take whole chicken
- Take sliced olives
- Make ready sweet onions
- Take white rice
- Get burrito tortilla shells
- Get garlic
Home Mom Stuff Super Creamy Chicken Burritos. Awhile back I posted a recipe for creamy chicken burritos. And while that one was good…well, this one is sooooo much creamier and better! Chicken Burritos - a Classic Mexican dish that will have the entire family, including those picky kids, running to the dinner table.
Step by Step to make Mom’s chicken burritos (bulk):
- Either boil or roast chicken until cooked through. You can also purchase roasted chicken.
- Cook rice in rice cooker or instant pot while separating chicken meat from the bone and shred it.
- In a large pot (turkey pot or canning pot) mix all ingredients besides the tortilla shells on medium heat while stirring. How much salsa and cheese is based on preference and consistency.
- Serve wrapped in tortilla shells.
It's the weekend and the weather is pretty depressing. It rained and it looks like it's going to rain some more. But I don't mind too much, because this weather is perfect for staying. Learn how to make Chicken Burritos. Spoon some shredded lettuce onto each tortilla.
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