Eggless chocolate cake with white fondant
Eggless chocolate cake with white fondant

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, eggless chocolate cake with white fondant. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

There is nothing better than an oozing, gooey chocolate pudding. And we think we've cracked it with this White Chocolate Fondant! Here's some Eggless Choco Lava Cake for you all!

Eggless chocolate cake with white fondant is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Eggless chocolate cake with white fondant is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have eggless chocolate cake with white fondant using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Eggless chocolate cake with white fondant:
  1. Prepare 1 & 1/2 cup maida
  2. Make ready 1 cup granulated white sugar
  3. Prepare 1/4 cup cocoa powder
  4. Get 1 tsp baking powder
  5. Take 1/2 tsp baking soda
  6. Prepare 1/3 cup unsalted butter
  7. Prepare 1/4 tsp salt
  8. Prepare 1 cup hot water
  9. Take 1 tbsp lemon juice
  10. Make ready 1 tsp vanilla
  11. Get For the ganache
  12. Prepare 170 gms dark chocolate
  13. Get 3/4 cup cream
  14. Get 1 tbsp butter
  15. Take For decoration
  16. Prepare 200 gms ready to use white fondant
  17. Prepare Edible colours

Simple and easy eggless chocolate cake without condensed milk. Moist Chocolate Cake Recipe, Eggless Chocolate Cake Recipes, Sift dry ingredients - In a bowl I usually use brown sugar in white or spiced cakes as I find it adds a slight caramel flavour but I've never added it to a chocolate cake. Cakes - especially chocolate cake without eggs - are tricky to make, but this uncomplicated how to make eggless chocolate cake condensed milk recipe you can bake the fluffy, moist, and chocolate bursting cake easily. Heres some Eggless Choco Lava Cake for you all!

Steps to make Eggless chocolate cake with white fondant:
  1. In a large bowl whisk together the flour, sugar, cocoa powder, baking powder, baking soda and salt.
  2. Add in the melted butter, vanilla, lemon juice and hot water. Mix all the ingredients untill well blended.
  3. Grease a 8 inch cake pan with some butter. Pour in the cake batter and give it a few taps to remove air bubbles. Bake in a oven preheated at 180°C for 30 minutes or until a skewer inserted comes out clean.
  4. For the ganache : Heat the cream upto a boiling point in the sauce pan and switch off the flame. Add butter and chopped chocolate pieces to it. Cover and let it sit for 3 to 4 minutes. Whish well so that all the chocolate is melted and combined with the cream. Let the cream cool and sit on counter till thick and spreadable.
  5. Once the cake cools down completely remove it from the tin and slice into one or two layers as per your choice. Spread some ganache between the layers and also coat it all over. Keep in the refrigerator for 10 minutes.
  6. Roll out the fondant using some cornflour on a working surface. It should be big enough to cover the entire cake. Carefully lift the fondant onto tje rolling pin and place it on the cake. Lightly shape in all over the cake till it's fully and neatly covered. Trim out any excess fondant from the base. Decorate the cake using edible gels with the help of a clean painting brush. Enjoy!

Now whether you call it Chocolate Fondant, or Molten Lava or Choco Lava Cake, it can be a task These Egg-Free Chocolate Lava Cakes are truly sensational and a perfect thing for you to stir up anytime! Its quick, easy and gets ready so fast and. I used a different icing from the carrot cupcakes with white chocolate and cream cheese. Chances are you'll have all the ingredients in your pantry to make this quick and easy cake. Amazingly, it doesn't require any eggs but is still very light and moist - the magic is thanks to the combination of baking soda and vinegar which creates incredible rising.

So that is going to wrap it up for this special food eggless chocolate cake with white fondant recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to eggless chocolate cake with white fondant cooking. Go on get cooking!