Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, trio eggs w/spinach in soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Trio Eggs w/Spinach in Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Trio Eggs w/Spinach in Soup is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have trio eggs w/spinach in soup using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Trio Eggs w/Spinach in Soup:
- Make ready 1 century egg
- Prepare 1 salted egg
- Take 1 egg
- Make ready Handful Goji berries
- Prepare slice Garlic and ginger,
- Make ready 1 kg spinach
- Get Salt
- Take White pepper
Steps to make Trio Eggs w/Spinach in Soup:
- Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them.
- Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper.
So that’s going to wrap it up with this special food trio eggs w/spinach in soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to trio eggs w/spinach in soup cooking. Go on get cooking!
