Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, mie kocok bandung. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mie Kocok Bandung is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mie Kocok Bandung is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mie kocok bandung using 21 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mie Kocok Bandung:
- Prepare Beef broth
- Get 1 kg cow trotters
- Prepare 1 ltr water
- Make ready 5-7 cloves garlics (fine chopped)
- Make ready 2 cm fresh ginger (crushed)
- Make ready Lemongrass
- Take 3 bay leaves
- Take 1/2 tbs nutmeg powder
- Make ready 2 tbs salt (according to your liking)
- Take 1 tsp white pepper
- Make ready Dash sugar
- Take Other Ingredients
- Prepare 500 gr flat white noodles
- Get 100 gr bean sprouts
- Make ready 50 gr bok choy (only green parts)
- Take 10-12 pcs meatballs
- Make ready 2 small green lime (half per portion)
- Get Sweet soya sauce
- Take Chilli sauce
- Get Fried shallot for sprinkler
- Take Spring onions for sprinkler
Step by Step to make Mie Kocok Bandung:
- Clean the trotters and boil with some ginger (crushed), lemongrass and bay leaves
- At the same time sauté the chopped garlic until it turns yellow, then add to the boiling pot of trotters, you can also add the meatballs at this stage if your meatballs are not cooked yet
- Add salt, pepper, nutmeg and sugar, let it boiling until the trotters are fully cooked
- While waiting for the above, prepare the noodles, boil to cook and place it in a bowl
- Blanche the bean sprouts and bok choy, then add it to the noodles bowl
- Once the trotters are cooked, check the broth taste, add whatever necessary (salt / sugar / pepper)
- You can add your meatballs at this point if you already have Cooked meatballs, let it boil along with the trotters for 5 minutes
- Cut the soft part of the trotters into cubes (small pieces) and add them to the noodles bowl, add 3 to 4 meatballs then add the broth as well
- Add to the almost-ready-to-serve bowl, a dash of lime juice, a table spoon of sweet soya sauce and chilli sauce as per your taste
- Sprinkle it with fried shallot and sliced spring onions
- Mie Kocok is ready to be served. Enjoy!
So that is going to wrap it up with this special food mie kocok bandung recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to mie kocok bandung cooking. Go on get cooking!
