Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, minced beef noodle (in english & bahasa). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Minced Beef Noodle (in english & bahasa) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Minced Beef Noodle (in english & bahasa) is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have minced beef noodle (in english & bahasa) using 9 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Minced Beef Noodle (in english & bahasa):
- Take 1 packages egg noodle/mie telor
- Prepare 1/4 kg minced beef/daging giling
- Take 1 tbsp candle nut/kemiri
- Take 1/4 cup sliced green onion/irisan daun bawang
- Prepare 2 tbsp vegetable oil/minyak sayur
- Make ready 1 sugar, salt & pepper/gula, garam & merica
- Make ready 1 liter water/air
- Take 1/4 clove garlic/bawang putih
- Make ready 1/2 bunch green cabbage/sawi hijau
Step by Step to make Minced Beef Noodle (in english & bahasa):
- Grind sliced garlic and candle nut/Tumbuk irisan bawang putih dan kemiri
- Heat oil and put grinded garlic & candle nut/Panaskan minyak dan masukan tumbukan bawang putih & kemiri
- Once it smells good, put the minced beef and cook until browned/Setelah harum, masukan daging giling, masak sampai kecokelatan
- Add sugar, salt & pepper to taste/Tambahkan gula, garam & merica secukupnya
- Put water, wait until boiling/Masukan air, masak sampai mendidih
- Put egg noodle, wait until cooked and fluffy/Masukan mie telor, tunggu sampai masak dan mengembang
- Lift noodle and drain/Angkat dan tiriskan
- Put green cabbage (already cut in 5cm) into the boiling water, wait until wilted, lift and drain/Masukan sawi hijau yang telah dipotong 5 cm ke dalam air rebusan, tunggu sampai layu, angkat dan tiriskan
- Lift minced beef and drain/Angkat daging giling dan tiriskan
- Divide noodle and green cabbage into 3 bowls, put the cabbage on the side of noodle/Bagi mie dan sawi ke dalam 3 mangkuk, taruh sawi di samping mie dalam mangkuk
- Put minced beef and sliced green onion on top of noodle/Taruh daging giling dan irisan daun bawang di atas mie
- Put the boiling water (brooth) into small bowl for each bowl of noodle, as a side dish/Taruh air rebusan (kaldu) ke dalam mangkuk kecil untuk tiap-tiap mangkuk mie, sebagai penyerta
- Enjoy!/Selamat menikmati!
So that is going to wrap this up with this special food minced beef noodle (in english & bahasa) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to minced beef noodle (in english & bahasa) cooking. Go on get cooking!
