Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, noodles soto with spring rolls. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Noodles Soto with Spring Rolls is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Noodles Soto with Spring Rolls is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook noodles soto with spring rolls using 26 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Noodles Soto with Spring Rolls:
- Take Beef Stew
- Prepare 500 grams tenderloin meat
- Take 2 liter boiling water
- Take 5 piece bay leaves
- Make ready 3 piece lemon grass
- Make ready 2 tsp salt
- Prepare 1/2 tsp white pepper
- Prepare 1 block maggie beef stock
- Make ready 2 tbsp white sugar
- Make ready ground spices
- Make ready 5 piece garlic
- Prepare 5 piece small red onion
- Prepare 2 cm turmeric
- Make ready 2 cm ginger
- Prepare 2 each red chili (small)
- Make ready 4 piece candle nuts
- Make ready 5 tbsp vegetable oil
- Make ready Side Dish
- Get 100 grams egg noodles
- Get 100 grams rice noodles
- Prepare 75 grams cabbage, slice
- Make ready 2 piece tomato, dice
- Take 4 tbsp scallions, slice
- Take Chili paste
- Get 6 piece red chilli, boil and mash it
- Take 1/2 tbsp salt
Instructions to make Noodles Soto with Spring Rolls:
- Boil tenderloin meat with medium heat with 2 liters boiling water. Add bay leaves and lemon grass inside. Wait around 30 minutes till the meat is cooked.
- Mash all the ground spices: garlic, red onions, candle nut, turmeric, ginger and red chili. Mash it until be soft texture.
- take a pan, add vegetable oil. Saute the mashed ground spices till cook.
- Put cooked ground spices to the beef stew. Stir it. Add salt, maggie beef stock, sugar and pepper.
- Prepare the side dish like on the picture. On a bowl, add egg noodles, rice noodles, cabbage, tomato and scallions and spring rolls. For the spring rolls you can see on my next recipe.
- For spicy taste, you can make chili paste. Boil the red chilli, mash it, add some salt. And ready to serve.
So that’s going to wrap this up for this exceptional food noodles soto with spring rolls recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to noodles soto with spring rolls cooking. Go on get cooking!
