Ham and Cheese Potato Soup
Ham and Cheese Potato Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ham and cheese potato soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ham and Cheese Potato Soup is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Ham and Cheese Potato Soup is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ham and Cheese Potato Soup:
  1. Get 4 baking potatoes, peeled and diced
  2. Take 1 small onion, diced
  3. Prepare 2 stalks celery, diced small
  4. Prepare 6 baby carrots, diced small
  5. Prepare 1/2 lb deli ham, diced small
  6. Get 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
  7. Take 1 1/2 cups cheese of choice
  8. Get 2 cups half and half
  9. Take Green onions, sliced optional
  10. Prepare Salt pepper onion and garlic powders
Steps to make Ham and Cheese Potato Soup:
  1. Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
  2. Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.

So that is going to wrap this up for this special food ham and cheese potato soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to ham and cheese potato soup cooking. Go on get cooking!