Fiber Soup with Meatball pieces of eight
Fiber Soup with Meatball pieces of eight

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fiber soup with meatball pieces of eight. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fiber Soup with Meatball pieces of eight is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Fiber Soup with Meatball pieces of eight is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fiber Soup with Meatball pieces of eight:
  1. Take 1/2 cup sliced white mushrooms
  2. Make ready 5 beef meatballs
  3. Prepare 1 quart mushroom broth
  4. Make ready 1 green spring onion
  5. Make ready 1 stalk/rib of celery
  6. Make ready 2 tablespoons butter
  7. Get 1/2 cup sweet English peas
  8. Prepare To taste salt
  9. Take To taste ground white pepper
  10. Make ready 2/3 cup cooked rice
Instructions to make Fiber Soup with Meatball pieces of eight:
  1. Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
  2. Stir in well.
  3. Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
  4. Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!

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