Mandys cauliflower soup
Mandys cauliflower soup

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, mandys cauliflower soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mandys cauliflower soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mandys cauliflower soup is something which I have loved my whole life.

My most sincere condolences to you and your family. It's so good I made the soup first because it reheats the best and then I didn't want to cook anymore because why. For the cauliflower soup, heat the oil in a deep, heavy-based pan over a medium heat.

To begin with this recipe, we have to first prepare a few components. You can have mandys cauliflower soup using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mandys cauliflower soup:
  1. Get 2 tbsp olive oil
  2. Make ready 1 large cauliflower
  3. Take 1 large onion, chopped
  4. Make ready 2 garlic cloves chopped
  5. Prepare 2 bay leaves
  6. Get 3 stick celery chopped
  7. Make ready 1 cup mushrooms chopped
  8. Make ready 1/2 tsp fresh nutmeg
  9. Make ready 250 ml milk
  10. Get 1 pints hot vegtable stock
  11. Get 1 tsp dried mixed herbs
  12. Prepare 1 tbsp chopped parsley
  13. Make ready salt and pepper
  14. Get 2 tbsp cornstarch (optional)
  15. Prepare 2 tbsp cold water(optional)

This Creamy Cauliflower Soup recipe is made with healthier ingredients, it's quick and easy to make, and it is so comforting and tasty! Loaded Cauliflower Soup from Delish.com is the healthier version of a loaded potato soup that you need. Roasting the cauliflower takes this soup to the next level. Topped with all the fixins, there's.

Instructions to make Mandys cauliflower soup:
  1. In a large pot add 2 tablespoons of oil, heat slightly, then add onions, celery, mushroom, garlic, bay leaves and mixed herbs. Saute for 5 minutes.
  2. Add cauliflower, nutmeg, hot stock and milk bring to a gentle boil, taking care it doesn't boil over and curdle, then simmer for 20 minutes stirring occasionally.
  3. Once cooked remove bay leaves and blend into a smooth soup (if u want it to be thicker add a paste of 2 tablespoons of water with 2 tablespoons of cornstarch add to the boiling soup and cook for 2-3 minutes), checking for seasoning add salt and pepper. If needed top with chopped parsley and serve with some crusty breadrolls. enjoy

This Creamy Cauliflower Soup is a perfect lunch on a cold day! This cauliflower soup recipe is vegan and full of cozy spices like ginger and turmeric. It's a healthy soup that's easy and delicious. The idea of healthy eating and healthy cooking is fun, right? Cauliflower Soup - a healthy creamy soup filled with vegetables to warm you on a CAULIFLOWER SOUP.

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