Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sauteé soy noodle. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Sauteé Soy Noodle is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Sauteé Soy Noodle is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sauteé soy noodle using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sauteé Soy Noodle:
- Prepare 1 handful soy noodle (wash and drain)
- Make ready 1 chinese broccoli
- Get Chinese cabbages
- Make ready 3 pcs skillet chicken (cut striped)
- Take 4 pcs shrimp (deveined)
- Take 3 garlic
- Get 2 tbs soy sauce
- Prepare Salt
- Make ready Pepper
- Get 1 egg (beaten)
- Prepare Water
- Get Cooking oil
- Take 1 tsp sesame oil
Steps to make Sauteé Soy Noodle:
- Prepare all ingredients, heat the pan, then heat the cooking oil.
- Put the garlic in until golden brown and fragrant. Next, bring the chicken in, add soy sauce.
- When the chicken starts to cook, bring the shrimp in, followed with chinese cabbages and chinese broccoli.
- Add some water, season with salt, pepper, and sugar. Drop the beaten egg then stir.
- Bring the soy noodle in, sauteé until it's cooked, and add a drop of sesame oil.
So that is going to wrap it up for this exceptional food sauteé soy noodle recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to sauteé soy noodle cooking. Go on get cooking!
