Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egusi and okra pepper soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Egusi Peppersoup is basically Egusi + Peppersoup from the Niger Delta-Waffi Geh representing! It is similar to Gbagbafofo (Okra Peppersoup). Egusi soup is unarguably the most popular Nigerian soup.
Egusi and okra pepper soup is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Egusi and okra pepper soup is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have egusi and okra pepper soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Egusi and okra pepper soup:
- Prepare 3 cups egusi
- Take Okra
- Prepare Fresh pepper
- Make ready Dry pepper
- Make ready Shaki/cow stripes
- Take Intestines
- Prepare Mackerel fish
- Prepare Crayfish
- Prepare 1 medium sized onion bulb
- Prepare Pepper soup spice
- Take 2 knorr cubes
The trick is to read the ingredients for each. Egusi Pepper soup is mostly prepared with fresh fish though different fish types can be incorporated. It pretty much seems like there are no hard and fast rules with regards to the choice of proteins used for this dish, although like I said earlier, fresh fish, especially Catfish is used in most cases. Egusi soup is a popular West African soup.
Step by Step to make Egusi and okra pepper soup:
- Wash your cow stripes, intestines and fish and steam with salt, onion, dry pepper, and seasoning cubes. Allow to simmer for about 10 to 15mins. Then remove your fish
- Add more water, your blended fresh pepper, egwusi and allow to cook till your egusi is well cooked and that raw taste is out.
- Now add your pepper soup spices and okra. Stir together and lastly add your blended crayfish and fish. Stir carefully
- Your soup is ready. Serve with any swallow of your choice
Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes. Egusi soup has a wonderful complex flavor and is made with traditional West African ingredients and spices. Cook the Egusi soup: Add palm oil to a pot on medium heat. When it gets hot, add the chopped onions.
So that is going to wrap it up with this special food egusi and okra pepper soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to egusi and okra pepper soup cooking. Go on get cooking!
