Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beef patties. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Beef Patties is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Beef Patties is something that I have loved my whole life.
With this Jamaican beef patties recipe, you can learn how to make a popular Caribbean appetizer that is available from street vendors and restaurants. Reviews for: Photos of Jamaican Beef Patties. Chef Andre Fowles shows us how to make a classic Jamaican dish: the beef patty, with a perfectly flaky, turmeric-loaded dough and a spicy.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef patties using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Patties:
- Take Patty
- Make ready 2 pound ground chuck
- Make ready To taste kosher salt
- Make ready To taste ground black pepper
- Make ready 1 teaspoon granulated garlic powder
- Make ready Topping
- Get 1/2 large onion coarsely diced
- Make ready 1/2 cup shredded mozzarella
- Get 4 tablespoons grated Parmesan cheese
- Take Additionally
- Take 1/2 cup water for steam melting cheeses
Download Beef patty stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. These Jamaican beef patties are seasoned with chiles, curry, allspice, and thyme and wrapped in a savory (and easy) pie crust that's reminiscent of puff pastry or crescent rolls. It is a common lunch staple (served with coco bread) for school children as well as adults. Jamaican Beef Patty - Spicy flavorful Jamaican beef patties - beef stuffed in an amazing super easy buttery dough.
Step by Step to make Beef Patties:
- Heat a pan. Form the ground chuck into 4 patties. Sear them in a pan. Season the top of each patty.
- After it has seared for 12 minutes covered, turn them over and season with salt, pepper, and garlic. Top with the onion. Cover for 12 minutes.
- Add the cheeses. Cover and cook adding water for 8 minutes.
- Serve I hope you enjoy!!!
Comes together quickly and flies off the table. Greek beef patties are one of many reasons why Greek cuisine is so darn tasty! This recipe for Greek Beef Patties, or Biftekia, is sort of a burger /meatball combo. A spiced beef filling wrapped in a bright pastry dough, Jamaican beef patties make a flavorful dinner or even an afternoon snack! These flaky Jamaican meat patties are filled with curried ground beef, onion, garlic, and Scotch bonnet pepper, plus a slew of aromatic herbs and spices.
So that is going to wrap this up for this exceptional food beef patties recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to beef patties cooking. Go on get cooking!
