Easy Spinach ~ Garbanzo Soup 🥣
Easy Spinach ~ Garbanzo Soup 🥣

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy spinach ~ garbanzo soup 🥣. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy Spinach ~ Garbanzo Soup 🥣 is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Easy Spinach ~ Garbanzo Soup 🥣 is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy spinach ~ garbanzo soup 🥣 using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Spinach ~ Garbanzo Soup 🥣:
  1. Take 4 cans (14.5 ounce) Goya chick peas (garbanzo beans), undrained
  2. Take Olive oil
  3. Prepare 1 onion, chopped
  4. Prepare 1 green pepper, chopped
  5. Make ready 10 cloves garlic, minced
  6. Prepare 1/8 teaspoon black pepper
  7. Prepare 1/4 teaspoon Goya adobo
  8. Prepare 1/2 cup elbow pasta (uncooked)
  9. Get 2 cartons (32 ounce) low sodium chicken broth
  10. Make ready 2 cans (14.5 ounce) diced tomatoes
  11. Get 2 bags (6 ounce) fresh baby spinach
Steps to make Easy Spinach ~ Garbanzo Soup 🥣:
  1. Heat olive oil in a large stockpot……
  2. Sauté onion, green pepper and garlic until veggies are tender and fragrant……
  3. Next add in your garbanzo beans, black pepper, Goya adobo, elbow pasta, chicken broth, diced tomatoes and baby spinach, bring to a boil…..
  4. Reduce heat and slightly cover pot, cook on low heat for 30 minutes, stirring occasionally……Serve and enjoy 😉!!!

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