Veg American chopsuey
Veg American chopsuey

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, veg american chopsuey. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veg American chopsuey is one of the most well liked of current viral meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Veg American chopsuey is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have veg american chopsuey using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Veg American chopsuey:
  1. Make ready 2-3 tablespoon oil
  2. Get 2-3 sliced spring onion
  3. Take 1/4 cup shredded cabbage
  4. Take 1/4 cup shredded carrot
  5. Get 1 chopped capsicum in strips
  6. Take 1 teaspoon red chili powder
  7. Prepare 1 tablespoon red chili sauce
  8. Take 1/2 teaspoon black pepper powder
  9. Prepare 1 teaspoon sugar
  10. Take 1 teaspoon soya sauce
  11. Make ready 1/4 teaspoon vinegar
  12. Make ready 1/4 cup tomato ketchup
  13. Prepare to taste Salt
  14. Get cornflour slurry of 1 tablespoon cornflour
  15. Take 75-100 g noodles
  16. Make ready 1 tablespoon cornflour
  17. Prepare Chopped spring onion leaves for garnish
  18. Prepare Oil for frying noodles
Steps to make Veg American chopsuey:
  1. Boil noodles as per instruction mentioned on packet and keep aside.
  2. Now heat oil for shallow frying noodles in a pan. Take half portion of noodles and mix cornflour into. Gather them and give round shape. Shallow fry both sides till golden and crisp. You can deep fry too.
  3. In a nonstick pan heat oil. Add onion, cabbage, capsicum and carrot. Saute on high flame. Don't over cook. Then add red chili powder, red chili sauce, black pepper powder, sugar, soya sauce vinegar and tomato ketchup. Combine well.
  4. Add approximate 1 cup water. Add cornflour slurry and stir continuously. Add salt. Be careful while adding salt. Add remaining boiled noodles. Cook till get desired consistency. Add more water if required.
  5. Garnish with spring onion leaves. Serve with fried noodles.

So that is going to wrap this up for this special food veg american chopsuey recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to veg american chopsuey cooking. Go on get cooking!