Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, amies thick hot chocolate coffee (bicerin). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have amies thick hot chocolate coffee (bicerin) using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
- Make ready dark chocolate, chopped
- Take fresh milk
- Get cornstarch
- Prepare small cup (tazzina) coffee espresso
- Get whipped cream
Step by Step to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
- Heat the chocolate over medium heat in a double boiler. When the chocolate starts to melt, immediately lower heat. Gradually add the milk and cornstarch, stirring constantly, until mixture thickens.
- Pour the drink into individual transparent cups and add the coffee espresso into each cups. If desired, decorate with whipped cream before serving. Serve hot!
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