Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese noodles basket. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chinese noodles basket is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Chinese noodles basket is something which I’ve loved my entire life. They are nice and they look wonderful.
Today we will prepare, Chinese Noodles Basket. This dish is perfect for starter, snack or main course. You can serve it in your Parties to Delight your.
To begin with this recipe, we must first prepare a few components. You can cook chinese noodles basket using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chinese noodles basket:
- Prepare For noodles basket:-
- Make ready 75-80 g noodles
- Prepare Little salt
- Make ready 2 tablespoon cornflour or all purpose flour
- Take Oil for frying
- Prepare For stir fried vegetables:-
- Get 2-3 teaspoon oil
- Take 3-4 crushed garlic cloves
- Prepare 1 teaspoon grated ginger
- Make ready 2 chopped spring onion
- Get 2 tablespoon chopped capsicum
- Get 1/4 cup chopped cabbage
- Prepare 2 tablespoon chopped carrot
- Get 3 tablespoon boiled american corn kernels
- Make ready to taste Salt
- Take 1/2 teaspoon black pepper powder
- Get 1 teaspoon red chili sauce
- Prepare 1 teaspoon soya sauce
- Take 1 tablespoon schezwan sauce
- Prepare 1 tablespoon tomato ketchup
- Make ready Chopped spring onion leaves for garnish
Westernized Chinese wheat noodles sometimes called "Chinese spaghetti." These were developed the United States (some claim in New Orleans) by Cantonese immigrants as a good noodle for soups. Also called 'pulled' noodles, these fresh Chinese noodles are made by the skilful twisting A Korean noodle celebrated for it's extreme chewiness, these are made from wheat flour and corn starch and. From crispy pan-fried noodles to a bowl of wonton noodle soup, fresh Chinese egg noodles are a staple of Chinese restaurants. Chinese egg noodles recipe with step by step instructions.తెలుగు వెర్షన్. basket.they keep all the cut vegetables readily available.when a customer asks for noodles, they prepare it within.
Step by Step to make Chinese noodles basket:
- Boil noodles in water as per instruction mentioned on the packet. Strain all water from it. Spread boiled noodles on kitchen towel for 15-20 minutes. Then transfer into a bowl. Add cornflour and toss gently.
- Divide noodles into 3-4 portions. Heat enough oil in kadai. Put a portion of noodles into strainer to make basket shape. Hold the strainer with noodles in kadai with oil. After 2-3 minutes seperate basket from strainer with the help of pair of tongs. Remove strainer from oil and drop basket gently into oil. Deep fry till golden brown from all sides. Prepare all baskets like this.
- For stir fried vegetables, In a pan heat oil. Add crushed garlic cloves and grated ginger. Saute for sometimes. Add chopped onion and saute for sometimes. Add chopped cabbage, carrot and capsicum. Saute for couple of minutes. Don't over cook the vegetables. Keep crunchy. Add boiled american corn kernels and mix well.
- Add salt, black pepper powder, red chili sauce, soya sauce, schezwan sauce and tomato ketchup. Mix well. Cook for couple of minutes. Stir fried vegetables is ready. You can take any vegetable of your choice.
- Take a fried noodle basket. Apply stir fried vegetables on it. Garnish with chopped spring onion leaves. Enjoy.
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