Eba and Oiless Okra soup with left over stew
Eba and Oiless Okra soup with left over stew

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, eba and oiless okra soup with left over stew. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Eba and Oiless Okra soup with left over stew is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Eba and Oiless Okra soup with left over stew is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have eba and oiless okra soup with left over stew using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Eba and Oiless Okra soup with left over stew:
  1. Take Beef
  2. Prepare sticks Okra
  3. Get Crayfish
  4. Take Dry pepper
  5. Get Knorr
  6. Take Salt
  7. Take Onion
  8. Get Okpei
  9. Make ready Left over stew
Step by Step to make Eba and Oiless Okra soup with left over stew:
  1. Wash and place ur beef in a pot,add onions,knorr and salt and cook for abt 4-5mins,then add more water and cook till done and soft.
  2. Wash ur Okra and slice to desired size and set aside
  3. Grate ur onions and set aside.
  4. Once ur beef is done and d stock reduced, pour in ur Okra, dry pepper, crayfish,Okpei and onions and simmer for 4-5 mins on high heat.
  5. Hubby likes his Okra crunchy so I don't cook it for long.
  6. Serve ur Okra with Stew.
  7. Ur Oiless Okra with stew is ready.
  8. Serve with eba or any other swallow.

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