Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, deluxe tuna casserole. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Deluxe Tuna Casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Deluxe Tuna Casserole is something which I’ve loved my whole life.
The Ritz crackers give this casserole a great crunch. The sour cream can be replaced with yogurt if desired. This is a tuna casserole that even my picky family loves!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook deluxe tuna casserole using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Deluxe Tuna Casserole:
- Get 2 can tuna
- Prepare 1 can cream of celery
- Prepare 1 can cream of chicken soup
- Take 1 can cream of mushroom soup
- Make ready 8 oz frozen petite peas
- Prepare 8 oz skim milk
- Take 4 oz sharp cheddar cheese (shredded)
- Make ready 1 tbsp horseradish
- Get ground black pepper
- Prepare 2 tsp lemon pepper
- Take 1/4 cup sour cream
- Get 1 packages wide noodles
- Take 12 slice cheese (any type will work, my kids prefer american)
- Prepare seasoned bread crumbs
Cook noodles as directed on package; drain noodles, stir in tuna, sour. View full nutritional breakdown of Deluxe Tuna Noodle Casserole calories by ingredient. Tuna casseroles are easy on the budget and always comforting. See more ideas about Tuna casserole, Casserole recipes, Tuna noodle casserole. · Ready for an amazing casserole recipe?
Step by Step to make Deluxe Tuna Casserole:
- Cook noodles as directed on package and drain, leave noodles in strainer.
- In the pot add tuna (drained), cream of chicken soup, cream of mushroom soup, cream of chicken soup, skim milk, sour cream, lemon pepper, ground black pepper, horseradish and sharp cheddar cheese. Stir together, making sure all the ingredients are properly mixed.
- Once the soups, tuna and seasonings are mixed add in cooked noodles and stir. Make sure the noodles are properly coated before moving on to the next step.
- Add in frozen peas and stir mixture together. Stir slowly so you don't crush the peas.
- Pour into casserole dish.
- Lightly cover top with bread crumbs. Bake for 30 minutes at 350.
- Remove from oven, cover with cheese slices and bake until cheese is melted approximately 5-10 minutes.
- Let cool for 5 minutes and serve.
The classic tuna noodle casserole recipe is all grown up with sauted. I think one of my favorite things about winter is my love for comfort foods. What Makes This the Best Tuna Casserole? Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it. The Best Tuna Casserole is SO easy to make!
So that’s going to wrap this up with this exceptional food deluxe tuna casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to deluxe tuna casserole cooking. Go on get cooking!
