Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, apple & soy milk mousse. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Apple & Soy Milk Mousse is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Apple & Soy Milk Mousse is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook apple & soy milk mousse using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Apple & Soy Milk Mousse:
- Make ready 200 ml Soy milk
- Take 200 ml Apple juice
- Take 2 tbsp ○Low-calorie sweetener or sugar
- Prepare 5 grams ○Agar
- Prepare 1 Apple
- Prepare 1 Water
- Take 50 grams ☆Low calorie sweetener, or sugar
Instructions to make Apple & Soy Milk Mousse:
- Peel the apple and cut into 2 cm cubes. Combine the apple, water and ☆ sugar (or sweetener such as Marvie) in a saucepan, and boil until most of the liquid has evaporated.
- It should look like this when boiled.
- Place 5 apple cubes in each ramekin.
- Mix together the ○ marked ingredients.
- Pour the apple juice into a saucepan and sprinkle in the Step 4 mixture, heat, and constantly mix to stop clumps from forming.
- Once it comes to a boil, reduce the heat to low and, using a whisk, mix for a further minute.
- Leave the mixture to cool, then add the soy milk and mix thoroughly. Pour into the Step 3 ramekins.
- Leave to chill in the fridge. Once set, top each mousse with about 3 more of the Step 2 apples to finish.
So that is going to wrap this up with this special food apple & soy milk mousse recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to apple & soy milk mousse cooking. Go on get cooking!
