Semolina with okra soup
Semolina with okra soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, semolina with okra soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Semolina with okra soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Semolina with okra soup is something that I’ve loved my entire life. They are fine and they look fantastic.

Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables.

To begin with this recipe, we have to first prepare a few ingredients. You can cook semolina with okra soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Semolina with okra soup:
  1. Get Semolina flour
  2. Make ready Okra
  3. Prepare Pepper
  4. Take Omoms
  5. Prepare Locust beans
  6. Get Potash
  7. Take Meat
  8. Make ready Pomo
  9. Get Garlic
  10. Prepare Ginger
  11. Prepare Maggi
  12. Prepare Crayfish

Fufu is made from grated fermented cassava, which is cooked into a dough. I will be serving this with semolina as fufu is hard to find in Australia. So come on, give this recipe a go. Ila is the Yoruba word for Okra, and Asepo means "To cook together"; ila Alasepo is mixed okra soup.

Step by Step to make Semolina with okra soup:
  1. For the semolina put pot on fire add enough water when its about to boil take a bowl add semo flour and mix with cold water and pour it inside the boiling water but you will keep turning it allow it to cook for 10 minutes pour I some semo flour and start turning it to a thick texture and smooth In the hand when down package it in a cooler.
  2. For the soup cook meat and pomo and set aside, wash and cut the okra too and set aside.
  3. Put pot on fire add water pour in your cooked meat and pomo add crayfish locust beans spices and allow them to cook very well
  4. Pour In your cut okra add in potash grinded pepper and onions with maggi.
  5. Allow to cook for like five minutes.
  6. And it's all done

In regular Yoruba style, okro is typically served with stew. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. This variation in its mode of preparation has a lot to do with ethnicity and locality. For example, those who live close to the sea will tend to have more. The Best Semolina Soup Recipes on Yummly

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