Fry Qeema
Fry Qeema

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fry qeema. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fry Qeema is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fry Qeema is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook fry qeema using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fry Qeema:
  1. Make ready 1 kg Beef or Mutton mince –
  2. Make ready 3 Tomatoes –
  3. Make ready Onion – 1 chopped
  4. Take 1 tsp Garam masala powder –
  5. Prepare to taste Salt –
  6. Prepare 1 tbsp Dry Coriander (fried and grounded) –
  7. Get 1 tbsp White Cumin seeds (fried and grounded) –
  8. Prepare 1/2 tsp Turmeric powder –
  9. Take 1 1/2 tsp Red Chilli powder –
  10. Make ready 1 1/2 tbsp Ginger Garlic paste –
  11. Prepare 1/2 cup Oil –
  12. Make ready Ginger flakes – as required
  13. Make ready Green chillies and fresh Coriander – as required
Steps to make Fry Qeema:
  1. Take a pan or wok, put oil and heat it up.
  2. Now add chopped onion and fry until light brown, and then add ginger garlic paste and fry.
  3. Then add salt, red chilli powder, turmeric powder and chopped tomatoes and fry well.
  4. Now add fried cumin seeds and dry coriander along with mince and cook well.
  5. Then add water and cover and let it cook till mince is done and the water dries.
  6. Then add garam masala powder and mix well and garnish with ginger flakes, green chillies and fresh coriander. - Serve with tan

So that is going to wrap it up for this exceptional food fry qeema recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to fry qeema cooking. Go on get cooking!